Recipe for awesome Chili

Recipe for Awesome Chili

4 lbs Ground Chuck

92 oz Tomato Juice

46 oz Veggie Juice Cocktail (spicy)( giggity)

7 lbs 8 oz (3 cans) Light Red Kidney Beans

1 whole Onion Diced

2.5 oz Tabasco Sauce

2 oz Mexene® Chili Powder

1 tsp   Salt

1 tbsp Pepper

Brown ground chuck to a medium well, salt and pepper while cooking (I cook 2 lbs at a time). While this is cooking pour in a large stew pan your tomato juice and cocktail juice (giggity). Add light red Kidney Beans, Tabasco sauce, chili powder and onion. Bring almost to boil add ground chuck bring down to a simmer (simmer down NOW) simmer for at min 1 ½ hours more is better, stir though out do not let burn on bottom. If the bottom gets burnt throw out and start over.